tag:blogger.com,1999:blog-2496305576756640634.post1190311975830276272..comments2023-08-29T06:56:38.546-05:00Comments on Food Lust People Love: Seared Spice-encrusted Tuna SteaksStacy Rushtonhttp://www.blogger.com/profile/12008030206240908911noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-2496305576756640634.post-30911635354606561852013-08-24T03:00:56.694-05:002013-08-24T03:00:56.694-05:00Thank you, Peter! I sure appreciate it!Thank you, Peter! I sure appreciate it!Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-48153740224209488832013-08-22T22:42:54.026-05:002013-08-22T22:42:54.026-05:00This looks amazing. I pinned that sucker!This looks amazing. I pinned that sucker!Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-52391811707101918212013-08-22T15:12:18.048-05:002013-08-22T15:12:18.048-05:00It just so happens that we are trying out our firs...It just so happens that we are trying out our first Champagne brunch in Dubai (Here they are on Friday.) tomorrow. I'll have a few for you. Oy.Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-2226106543211877422013-08-22T14:54:15.313-05:002013-08-22T14:54:15.313-05:00Me too! MPE doesn't like seafood unless he...Me too! MPE doesn't like seafood unless he's sitting in a restaurant by the ocean. Now I want some raw oysters and beer.Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-70797231156694535352013-08-22T14:52:26.851-05:002013-08-22T14:52:26.851-05:00Those babies are really heavy! They COULD be weap...Those babies are really heavy! They COULD be weapons. How cool that you have your grandfather's!<br /><br />As for brunch, I make a beeline for all the seafood. Cold boiled shrimp. Crabs legs. Smoked salmon. Raw oysters. Not to mention the Champagne. Forget the pasta and bread. I get my money's worth at a buffet!Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-80176978551597190112013-08-22T14:35:58.821-05:002013-08-22T14:35:58.821-05:00I looks so lovely! I have a mortar and pestle as w...I looks so lovely! I have a mortar and pestle as well - it was my grandfather's from his apothecary in the early 1900's. I could also use them as weapons if I needed to! :) I love Sunday brunch as well - and I always get the tuna!Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-26812272835862930532013-08-22T07:12:06.068-05:002013-08-22T07:12:06.068-05:00I thought you were just being sweet on G+, Renee. ...I thought you were just being sweet on G+, Renee. :) I hope you do enjoy it. It's one of my favorite things. And so quick to make! At least the tuna part, I mean.Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.comtag:blogger.com,1999:blog-2496305576756640634.post-18846700420671052432013-08-22T07:02:28.946-05:002013-08-22T07:02:28.946-05:00I spy what I'm cooking for dinner tonight. And...I spy what I'm cooking for dinner tonight. And I just bought a new mortar and pestle.Stacy Rushtonhttps://www.blogger.com/profile/12008030206240908911noreply@blogger.com