This ham and spinach quiche is a lovely dish for brunch, lunch or dinner, with cubes of leftover ham, spinach and loads of extra sharp chedd...

Maque choux is a spicy Cajun corn dish that makes an appearance at every holiday meal at my house. I am quite happy to eat leftovers from a ...

Puff pastry, tender baby leeks, juicy little tomatoes and creamy cheese transform your leftover baked ham into a new and delicious meal t...

Traditional omelets are made with eggs - of course! - but often include cheese, meat and vegetables in various proportions. Make your ome...