A traditional part of a full Scottish breakfast, savory tattie scones are easy to make and even easier to eat, dipped in sunny-side-up egg y...

These Marmite Butter Mashed Potatoes are a delightful savory dream on a spoon, made with yeast extract, butter, cream and milk. They are the...

Better than Panera’s, (and so says my mother-in-law) this rustic baked potato soup starts with actual baked potatoes for more flavor and tex...

Crunchy on the outside and tender on the inside, these tasty baked salmon potato croquettes are served with tangy lemon garlic mayo. Great a...