Scallop roe bottarga is a condiment made with fresh roe, lots of salt and time. It’s wonderful grated on almost anything, adding a lovely br...

Made with Jersey hand-dived scallops, onion, cilantro and chili peppers, this spicy fresh scallop ceviche is a delicious start to any specia...

Rich, decadent and luscious, homemade XO sauce with dried scallops, dried shrimp and dried ham isn’t cheap to make but it sure is delicious....

More a method than a recipe, this fresh scallop sashimi is easy to make with a little cling film, time in a freezer and a sharp knife.  Back...

Celeriac Mash with Scallop Roe Butter is a delightfully fluffy side dish where nutty, celery-flavored celeriac combines beautifully with gor...